Bilingual | 这些毕业设计，味道好极了！_the_of_and
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4月28日，南京旅游职业学院烹饪与营养学院举办“中国非遗美食研培成果暨2025届毕业设计联展”活动。在专业教师精心指导下，460余名毕业生深入挖掘中华传统烹饪非遗技艺的文化精髓，巧妙融合现代烹饪理念与前沿技艺，联袂呈现了一场集视觉艺术与美食文化于一体的味蕾盛宴。
This photo, taken on April 28, 2025, showcases the graduation projects for the Class of 2025 at the School of Culinary Arts and Nutrition, Nanjing Institute of Tourism and Hospitality. More than 460 graduates presented a feast for the senses, blending traditional culinary techniques and modern concepts.
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